Traditionally brewed hot Turkish coffee infused with cardamom.
$6
$8
Matta Cold Brew
Cold brew from Matta Cafe. The most popular Colombian coffee shop in Portland, located in the Pearl District. Chocolate, cream, caramel, and whipped cream.
$8
$4.50
Soft Drinks
Coke, Diet Coke, Sprite, Perrier, Ginger Beer.
$4.50
$6
Arnold Palmer
Our take on this classic drink. Fresh mint lemonade mixed with our cinnamon mint iced tea.
$6
Mocktails
$9
Jallab Sparkler
Date molasses, rose water, and sparkling water. Topped with pine nuts.
$9
$12
Naked Spring
Cucumber juice, basil infused simple syrup, and lime juice.
$12
$12
Naked Cedar
Watermelon pureé, pineapple juice, rose water, and lime.
$12
House Cocktails
$13
Arak Mojito
Arak is a traditional Middle Eastern spirit with anise and licorice flavors. Pairs well with our mint lemonade to create a mojito to remember.
$13
$13
Spicy Old Fashioned
Templeton Rye, Ancho Reyes Chile Liqueur, simple syrup and orange bitters. Garnished with a cherry and an orange twist.
$13
$15.50
Bloody Mary
Our special Bloody Mary mix, fresh lemon juice and Wild Roots Vodka. Garnished with cucumber, tomato, cheese, olives and falafel.
$15.50
$13
Nicholas Margarita
100% Agave Tequila, Ancho Reyes Verde, fresh lime, fresh grapefruit– slightly spicy with a salted rim.
$13
$14.50
Lebanon Vacation
Pineapple rum, mango lassi, lemon juice– served up.
$14.50
$11
Arak
Arak is Middle Eastern spirit with anise and licorice flavors. Served over ice, which turns it a soft white color and topped with an edible flower.
$11
$13
Beirut Spring
100% Agave Tequila , blended cucumber and basil, sumac and basil infused simple syrup, and lime juice.
$13
$13.50
Matta Cold Brew Martini
Wild Roots Vodka, Kahlua, simple syrup, oatmilk, and cold brew from Matta Cafe.The most popular Colombian coffee shop in Portland, located in the Pearl District.
Stoli Orange Vodka, watermelon pureé, pineapple juice, rose water, and lime.
$13
$11
Nicholas Mimosa
Fresh squeezed orange or grapefruit juice, Cava Brut.
$11
$8
Nicholas Shandy
Fresh lemon and lime juice, Gigantic Kolsch, served over ice.
$8
Beer List
$8.50
Almaza
Lebanon, Pilsner ABV 4.2%. Very light floral hops and toasted malt.
$8.50
$8.50
Gigantic Brewing Kolsch-tastic
Portland, Kolsch ABV 5%. Traditional style with subtle fruit aromas.
$8.50
$8.50
Ft. George City of Dreams
Astoria, Hazy Pale ABV 5.5%. Hoppy, juicy pale ale with nice wheat and fruit notes.
$8.50
$8.50
Widmer Hefeweizen
Portland, Hefe ABV 5%. American style hefe with a clean citrus finish.
$8.50
$8.50
Breakside IPA
Oregon IPA ABV 6.2%. Beautifully clear IPA with notes of evergreen, citrus and hops.
$8.50
$8.50
Portland Cider Company "Kinda Dry"
An English style cider made with apples from the NW. Balanced, off dry and crisp. ABV 6.9%
$8.50
$8.50
Best Day Brewing Hazy IPA (NA)
Non-Alcoholic brew with rich, fruity aromas and juicy tropical hop flavors for a light and bright finish.
$8.50
$7.50
Daura Damm Lager
Gluten Free. A fresh-tasting beer, with a lively acidity. The finish is bitter.
$7.50
Wine
Ayoub Wines
The Ayoub Vineyard and Winery were born out of Mo Ayoub’s passion for food and wine. After a careful search, Mo found the land he dreamed of nestled in the Dundee Hills. He is of Lebanese descent with a Lebanese culinary background all combined with a true appreciation for culture and hospitality.
$24
/
$90
2021 Ayoub Memoirs Pinot Noir
(Lebanon) A blend of Pinot Noir perfumed with black cherry, spice medley and damp clay. Spicy and vibrant on the palate, with layers of black and red fruit. The picture on the bottle was taken with Mo's mother and siblings in 1964 on the beach in Beirut, Lebanon.
$24
/
$90
$32
/
$120
2021 Ayoub Pinot Noir - Anonimo Vineyard
(Lebanon) A medley of spices, black cherry and savory notes. With refined tannins that envelopes a core of spiced dark red fruit and orange peel accented with minerals.
$32
/
$120
$32
/
$120
2021 Ayoub Chardonnay
(Lebanon) Aromas of toasted hazelnuts, lemon zest, pear and wet stone. Great texture on the palate that's rich with stone fruit.
$32
/
$120
$15
/
$54
2020 Memoirs Pinot Noir
(Lebanon) Perfumed with black cherry, graham cracker, nutmeg and allspice. Spicy and vibrant on the palate, with layers of black and red fruit.
$15
/
$54
Rosé
$8.50
/
$32
Acinum Sparkling Rose
(Italy) Crisp, and slightly sweet.
$8.50
/
$32
$11
/
$33
Chateau Ksara, Sunset
(Lebanon) Light-bodied blend of Cabernet Franc and Syrah creates an intense pink color and a round, fresh, and vivid flavor.
$11
/
$33
Red
$21 Bottle Only
Coopers Hall, Cascade Red - 500ml (Bottle)
Portland - Red blend that leans towards a Cabernet Sauvignon sourced from organic certified and sustainable vineyards.
$21 Bottle Only
$21 Bottle Only
Coopers Hall, Pinot Noir - 500ml (Bottle)
Portland - Light bodied, aromatic, with notes of ripe raspberry, cherry, and black tea.
$21 Bottle Only
$8
/
$30
12 e Mezzo, Primativo del Salento
Italy - Great structure with notes of ripe fruits, tobacco leaves and cocoa. Slightly spicy finish with hint of vanilla.
$8
/
$30
$11
/
$33
Ixsir, Altitudes Red Batroun
(Lebanon) Notes of blackberry and black currant give this wine a soft and complex character.
$11
/
$33
Sparkling
$9
/
$36
Mont Marcal, Cava Brut Reserva (Bottle)
Spain - Lively, dry bubbles with toasty apple and anjou pear flavors
$9
/
$36
White
$26 Bottle Only
Coppers Hall, Pinot Gris - 500ml (Bottle)
Portland - Notes of citrus blossom and wild honey. Balanced and fresh pinot gris with fruit sourced from the Eola-Amity Hills.
$26 Bottle Only
$11
/
$33
Ixsir, Altitudes Blanc
(Lebanon) Floral and fruity blend with spicy undertones. A soft touch of acidity gives the wine a pleasant freshness.
$11
/
$33
$10
/
$37
Chateau Ksara, Blanc de Blancs
(Lebanon) Blend of Sauvingnon Blanc and Chardonnay creates a pleasing balance of citrus and stone fruit with an elegant finish.
$10
/
$37
Lunch Bowls
Monday - Saturday | 11am -3pm Only
$16+
Kabob Bowl
One skewer of your choice served with saffron jasmine rice, tzatziki, toum, and cabbage garbanzo salad.
$16+
Chicken Thigh | $16
Chicken Breast | $16
Zaatar Salmon | $17
Lamb | $17
$16
Lamb Gyro Bowl
Classic Greek style lamb gyro. Served with saffron jasmine rice, tzatziki, diced tomatoes, and cabbage garbanzo salad.
$16
$16
Roasted Veggie Bowl
Cauliflower, zucchini, yellow squash, mushrooms, majadra, and tahini. VGN GF
$16
$16
Vegetarian Mezza Bowl
Hummus, falafel, tahini, tabouli, and majadra. VGN GF
$16
$16
Nicholas's Chicken Bowl
Sliced breaded chicken breast. Served with saffron jasmine rice, tzatziki, diced tomatoes, and cabbage garbanzo salad.
$16
$16
Shawarma Bowl
Thinly sliced meat marinated in onions, red wine vinegar, and Lebanese spices. Served with saffron jasmine rice, tahini, diced tomatoes, and cabbage garbanzo salad. GF
$16
Chicken or Lamb
Wraps
Add Hummus & Salad $3.50
$16
Nicholas Chicken Wrap
Sliced breaded chicken breast. Loaded with lettuce, onions, tomatoes, pickled turnips, parsley, and tzatziki.
$16
Cannot be made GF
$16
Shawarma Wrap
Thinly sliced meat marinated in onions, red wine vinegar, and Lebanese spices. Loaded with lettuce, onions, tomatoes, pickled turnips, parsley, and tahini.
$16
Chicken or Lamb
$16
Falafel Wrap
Garbanzo beans, parsley, onion, and spices formed into balls and fried. Loaded with lettuce, onions, tomatoes, pickled turnips, parsley, and tahini. VGN
$16
$16
Lamb Gyro Wrap
Classic Greek style lamb gyro. Loaded with lettuce, onions, tomatoes, pickled turnips, parsley, feta cheese and tzatziki.
$16
Cannot be made GF
Small Bites
$9.50
Hummus
A smooth mixture of garbanzo beans, tahini, garlic, oil, and lemon. VGN GF
$9.50
$9.50
Tzatziki
Lebanese style yogurt sauce made with garlic, lemon juice, and blended cucumbers. GF
$9.50
$9.50
Toum
Lebanese style garlic aioli made with lemon juice and olive oil. VGN GF
$9.50
$9.50
Muhamra
Roasted red pepper walnut hummus. VGN GF
$9.50
$9.50
Baba Ghanoush
A smooth mixture of roasted eggplant, lemon juice, garlic, and olive oil. VGN GF
$9.50
$9.50
Labneh
Lebanese yogurt cheese topped with zaatar, olive oil, tomatoes, cucumber, kalamata olives, and mint. GF
$9.50
$4
Shatta (Hot Sauce)
Lebanese style hot sauce made from chili peppers, blended with spices and herbs.
$4
$10
Meat Stuffed Grape Leaves
Ground beef, rice, tomatoes, and spices rolled into dolmas. Served with tzatziki. GF
$10
$10
Veggie Stuffed Grape Leaves
Rice, tomato, onions, parsley, and garbanzo beans rolled into dolmas. Served with tahini. VGN GF
$10
$10.75
Kibbeh Balls
Ground lamb, bulgur wheat, onions, potatoes, and Lebanese spices formed into balls and fried.
$10.75
$9.50
Zaatar Fries
House cut fries tossed in zaatar and served with harissa sauce. VGN GF
$9.50
$14
Baked Feta Cheese Macaroni
Feta cheese and macaroni made with a house cream sauce.
Two skewers of your choice over mixed greens, cucumbers, tomatoes, onions, feta cheese, and kalamata olives, then topped with our house dressing.
$18.50+
Chicken Thigh $19.50
Chicken Breast $19.50
Zaatar Salmon $20.50
Veggie $18.50
Lamb $20.50
Beef Kafta $19.50
Kabob Plates
Each kabob plate is served with two skewers, and saffron jasmine rice.
$19.50
Chicken Thigh Kabobs
Chicken thigh marinated in olive oil, garlic, paprika, and lemon. Served with two skewers over saffron jasmine rice, tzatziki, toum. GF
$19.50
$19.50
Chicken Breast Kabobs
Chicken breast marinated in olive oil, garlic, yogurt, paprika, and lemon. Served with two skewers over saffron jasmine rice, tzatziki, toum. GF
$19.50
$20.50
Zaatar Salmon Kabobs
Wild caught salmon marinated in zaatar, olive oil, garlic, and lemon. Served with two skewers over saffron jasmine rice, tahini, toum. GF
$20.50
$18.50
Veggie Kabobs
Tomato, potato, eggplant, mushroom, zucchini, and garlic topped with our sweet pesto herb dressing. Served with two skewers over majadra, tahini, toum. GF VGN
$18.50
$20.50
Lamb Kabobs
Lamb marinated in olive oil, garlic, mint, and lemon. Served with two skewers over saffron jasmine rice, tzatziki, toum. GF
$20.50
$19.50
Beef Kafta Kabobs
Ground beef mixed with parsley, onions, and spices. Served with two skewers over saffron jasmine rice, tzatziki, toum. GF
$19.50
Pizzas & Pies
Sub GF Bread $3.50
$14.50
Lebanese Sesame Cheese Pizza
Mozzarella cheese, black sesame seeds, and parsley.
$14.50
$16.00
Manakish Pizza
(SE Madison Only). Olive oil based zaatar spread, cucumbers, tomatoes, mint, green olives topped with labne cheese.
$16.00
$17.50
Chicken Kabob Pizza
Mozzarella cheese, goat cheese, chicken, toum, grilled red peppers and onions, shredded basil, and parsley.
$17.50
Specialty Dishes
$19.50
Shawarma Plate
Thinly sliced meat marinated in onions, red wine vinegar, and Lebanese spices. Served with hummus, cabbage kale garbanzo salad, and saffron jasmine rice. GF
$19.50
Chicken or Lamb
$19.50
Spiced Minced Lamb over Hummus
Minced lamb cooked with Lebanese spices served over a bed of hummus and topped with pine nuts. GF
$19.50
$19.50
Nicholas Chicken Plate
Sliced breaded chicken breast served on a bed of saffron jasmine rice and topped with tomatoes, and tzatziki.
$19.50
Kids Menu
$12
Kids Cheese Pizza Plate
Two small cheese pizzas, s’mores, watermelon, sliced cucumber and carrots, and tzatziki.
$12
$12
Kids Chicken Kabob Plate
One chicken thigh kabob, saffron jasmine rice, s’mores, watermelon, sliced cucumber and carrots, and tzatziki.
$12
Desserts
$7
Baklava
Crispy phyllo dough layered with walnuts and simple syrup. VGN
$7
$12.50
Assorted Baklava
Rolled cashew baklava, birds nest pistachio baklava, ballourieh (pistachios with phyllo dough), and a classic walnut baklava.
$12.50
$7
Riz Bi Haleeb
Lebanese style rice pudding topped with pistachios and cinnamon. GF
$7
$9
Knafeh
A sweet Lebanese style cheesecake made with ashta and mozzarella cheese and topped with shredded phyllo dough and simple syrup.
$9
$9
Chocolate Peanut Butter Baklava
Crispy phyllo dough layered with walnuts, chocolate chips, and peanut butter.
